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Pilea peperomioides
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Dracaena fragrans · Asparagaceae
Dracaena fragrans is a tropical evergreen native to the humid forests of tropical Africa, ranging from Sudan and Ethiopia south to Mozambique. It produces rosettes of broad, arching, glossy green leaves from thick cane-like stems, and in mature specimens in the wild it bears highly fragrant, creamy-white flower clusters. As a houseplant it is widely grown for its bold, architectural foliage and tolerance of low-light and neglect.
Photo: rojypala / CC BY 2.0 via Wikimedia Commons
Dracaena fragrans grows well in bright, indirect light and will tolerate lower light levels better than most houseplants, making it suitable for offices or rooms away from windows. Direct sunlight, particularly through glass in summer, will scorch the broad leaves and fade variegated forms. Variegated cultivars such as 'Massangeana' require slightly more light than plain green forms to maintain their colouration. If the plant is in very low light, growth will slow considerably and the leaves may lose some vibrancy, but it will survive.
Water moderately, allowing the top 5-7 cm of compost to dry out before watering again. Dracaena fragrans is sensitive to fluoride and chlorine in tap water, which can cause brown leaf tips; using rainwater, filtered water, or leaving tap water to stand overnight before use is advisable. Reduce watering significantly in autumn and winter when the plant is not actively growing. Overwatering is the most common cause of failure and can lead to root rot; always ensure the pot has drainage holes and never allow the roots to sit in standing water.
A well-draining, loam-based multipurpose compost is suitable. Mixing in approximately 20-30% perlite or coarse grit improves drainage and reduces the risk of waterlogging. Dracaena fragrans is not fussy about soil pH but performs best in a slightly acidic to neutral range of around 6.0-7.0. Avoid heavy, moisture-retentive composts.
Feed with a balanced liquid fertiliser at half the recommended strength once a month during the growing season from spring through to late summer. Do not feed during autumn and winter, when the plant is resting. Over-fertilising can cause salt build-up in the compost, which may result in brown leaf tips; if this is suspected, flush the compost thoroughly with plain water.
This species prefers moderate humidity of around 40-60% and will show browning leaf tips in very dry air, which is common near central heating. Occasional misting, placing the pot on a pebble tray filled with water, or grouping plants together can help raise local humidity. It prefers temperatures between 16-24 C and should not be exposed to temperatures below 10 C or to cold draughts, which can cause leaf damage. Keep it away from radiators and cold windowsills in winter.
Repot every two to three years in spring when roots become visible through the drainage holes or begin to circle the bottom of the pot. Choose a pot only one or two sizes larger than the current one, as excess compost can retain moisture and encourage root rot. Dracaena fragrans is relatively slow-growing and does not need frequent repotting; when it reaches its desired size it can simply be top-dressed by replacing the upper 5 cm of compost each spring.
Pruning is not essential but can be carried out to control the height of the plant or to remove damaged or yellowing leaves. Cut the cane to the desired height using clean, sharp secateurs; new growth will emerge from just below the cut within a few weeks. Leaf tips that have browned may be trimmed with sharp scissors to improve appearance, cutting at an angle to mimic the natural leaf shape. Pruned cane sections can be used for propagation.
Cut a healthy stem section 10-15 cm long, allow the cut end to callous for a few hours, then place it upright in a pot of moist perlite or propagating compost. Keep warm (around 21 C) and in indirect light; rooting typically takes 4-8 weeks. Alternatively, sections of bare cane can be laid horizontally half-submerged in moist compost, where new shoots will emerge from the nodes.
Make an upward angled cut about one third of the way through a healthy stem and prop it open with a matchstick; pack damp sphagnum moss around the wound and wrap tightly with clear polythene film secured top and bottom. Once visible roots have filled the moss ball (usually 4-8 weeks), cut below the roots and pot the new plant up in fresh compost.
Native to tropical Africa, from Sudan and Ethiopia south through Uganda, Kenya, Tanzania, Democratic Republic of Congo, Angola, Zambia, and Mozambique.
The genus name Dracaena derives from the Ancient Greek word 'drakaina', meaning a female dragon. This name was applied because several species in the genus, most notably the Canary Islands Dragon Tree (Dracaena draco), exude a dark red resin from wounds that resembles blood and was historically called dragon's blood. The species epithet fragrans is Latin for 'fragrant' or 'sweet-smelling', a direct reference to the intensely perfumed flowers the plant produces in its native habitat, though this is rarely experienced by growers of indoor specimens.
Dracaena fragrans was first formally described by the Swedish botanist Carl Linnaeus in 1762, initially placing it in the genus Aletris. The German botanist Karl Moritz Schumann transferred it to Dracaena in the late 19th century. The plant has a long history of use in its native tropical Africa, where stems were traditionally used as boundary markers and living fences due to their ability to root from cuttings pressed into the ground. In parts of East and West Africa the plant carries spiritual significance and is associated with good fortune and protection. It gained popularity as a European houseplant during the Victorian era, prized for its bold foliage and resilience to indoor conditions. Today it remains one of the most commercially important foliage houseplants worldwide.
The most widely sold cultivar, featuring a broad yellow-green stripe running down the centre of each leaf. Often marketed simply as 'Corn Plant'.
Has narrower leaves with green and white longitudinal stripes; sometimes listed as Dracaena deremensis 'Warneckii' in older literature.
Similar to 'Massangeana' but with the yellow striping along the leaf margins rather than the centre, giving a reversed pattern.
A compact cultivar with shorter, broader leaves bearing a wide central yellow-gold band; suitable for smaller spaces.
Displays bright yellow-green and white stripes on the leaves, giving a vivid, luminous appearance compared to more subdued cultivars.